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Our Service

We supply all grades of staff within all food industry sectors. So, whether you require a general manager, food service assistant or an entire team for a special event, we understand there are no second chances.

That's why we've revolutionised every aspect of catering recruitment - to bring alive your vision of flexibility, speed and precision.

Through our network of branches, managed by experienced ex-industry operators, all your temporary and permanent staffing needs are catered for.

Permanent
Thousands of industry professionals currently sit on our database. Our bespoke software and uncompromising approach to pinpointing the right candidate allows you, the client, to focus on running your business. Successful candidates are fully vetted and subject to a trial period incorporating a scaled refund policy. Needless to say 'no placement - no fee.'

CSI VANTAGE
CSI Vantage Dedicated to fast-tracked worldwide executive posts incorporating a specialist 'head-hunting' facility. Consultants obtain a thorough brief to gain knowledge of Client culture and specific role requirements/ competencies. Confidential advertisements are strategically placed utilising - industry periodicals, w.w.w and our branch network. Acute attention to detail and unrivalled personal service ensures long-term client and candidate relations securing exceptional results!

Outsourcing
We know a thing or two about business growth in the catering industry. CSI offer advertising, design, communications and media solutions so that outsourcing some or all aspects of your Human Resources department makes perfect business sense. Internal cost savings boost the bottom line and our expertise will enhance your corporate image.

Telephone    +44 (0) 1225 480240
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Recruiting Now

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Head Chef £35,000+ - Gorgeous Country Pub  THE CLIENT Our client is operating a gorgeous public house situated in a beautiful idyllic Hamlet...

Head Chef, Wales

 Head Chef, - 2 Rosette Hotel - Pembrokeshire - £35,000 plus Bonus  The Package Circa £35,000 - Plus Bonus - Live-in...

Food & Beverage Manager, Wales

  Food & Beverage & Venue Consultant – South Wales     We are seeking a consultant to work closely with all areas of this...

Head Chef, South West

 Head Chef – New opening - Poole Circa £30,000 per annum + a rewarding Bonus scheme (Circa £3,000 per annum) Our client is a...

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