Wimbledon 2009 saw in 13 days, 2,100 catering staff serve 300,000 cups of tea and coffee, 250,000 bottles of water, 190,000 sandwiches, 177,000 main meals, 150,000 glasses of Pimm's, 135,000 ice creams, 30,000 portions of fish and chips, 30,000 litres of milk, 112,000 punnets of strawberries, 23,000 bananas, 17,000 bottles of champagne, 12,000 kilos of salmon and 7,000 litres of cream
Job Title: Public House Management
Region: Midlands
Salary: Up to £15.00 p/h
Relief Public House Managers require Nationwide simply register online.
Enter your details below to apply for this job. We will also match you to any other existing vacancies we hold in our database.
Sous Chef, Town Centre Pub, Bradford on Avon, £18,000 pa Excellent Company Benefits The Company Our client operates a beautiful...
Commis Chef~Straight Shifts!~£15,000+~Banq&Fine Dining~South West London £15,000 + Tips Straight Shifts!! Excellent company...
Retail Manager – Branded Restaurants retail shop - Berlin 30,000 Euros - 32,000 Euros Excellent company benefits The...
Sous Chef, Darlington The Package £19,500 per annum + benefits The Company A collection of individual,...
General Manager full of creative flair and imagination wanted at a new restaurant venture in Brighton. The ideal candidate should have the following...
Pit your skills against the best upcoming regional talent in our prestigious annual event.
Enter today »