Sous Chef Job - North
Job Title: Sous Chef
Region: North
Salary: to £21,000 plus accommodation, all meals, excellent working environment
Sous Chef Job Description
Sous Chef, Restaurant / Inn on the Isle of Islay, Scotland
To £21,000 pa plus tips
Accommodation on site, all meals provided
The Company
Our client operates some of the finest country Inn on Islay. They are continuing to develop and improve their award wining food offering, their sales are up year on year and in these uncertain economic times their performance in their sector is unrivalled.
The role
We are looking to recruit a Sous Chef for their kitchen in this family run business. This role will suit a senior Chef de Partie/Junior Sous Chef form an award winning kitchen looking for their first senior role or an existing Sous Chef looking for a fresh challenge in this stunning property. Full training will be given from the head chef who excels at in-house training. This is an exciting opportunity that will appeal to those who appreciate the Island lifestyle.
What We Are Looking For
Successful individuals will be able to demonstrate the following:
Experience gained in award winning fine dinning professional kitchens to a minimum of 1 Rosette.
Excellent people and communication skills.
A passion for food and its presentation, service, and quality.
A hands-on approach and with a passion to succeed.
A desire to have a life that balances work life and home life.
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