Sous Chef - Whiteparish
£26,000 - Rural Restaurant - Test Valley
Sous Chef – Gastro Pub – Romsey
A fantastic opportunity for a Sous Chef to join a small brigade of chefs serving up the finest modern British cuisine.
You will be working alongside a renowned Michelin head chef, ensuring the smooth running of the busy kitchen as well as assisting with daily management tasks such as menu writing, food safety paperwork, supervision of the team, ordering and control of stock.
If you’re a passionate sous chef, or a junior sous chef looking for your next step, keen to take on an exciting new challenge and develop your skills, we want to hear from you!
• Using fresh local ingredients.
• Circa £26,000 per annum
• Beautiful Country location.
• Rosette experience preferable but not essential
Call Dom on 02380 334999