Sous Chef - Woolacombe

South West

£27,000 - Boutique Seaside Restaurant - Devon


Job Description

Sous Chef – Boutique Seaside Restaurant – Live in – Woolacombe  


We are currently seeking an experienced Sous Chef for a wonderful restaurant in Devon. Working with a highly credited chef and owner this property uses fresh, local produce in a diverse and exciting menu.


Sous Chef experience in rosette awarded or fine dining establishments is preferred but not essential.


If you are interested in this opportunity, possess a friendly attitude and have a true passion for food then get in touch, we would love to hear from you.


  • Circa 27k per annum

  • Share of Gratuities

  • Company benefits

  • Great environment

  • Coastal location

  • Full time and permanent position

Apply for this Sous Chef job (South West)