Annual chefVchef competition success

Posted: Feb 17, 2011, 00:00 a.m.

This year's chefVchef competition was held at the City of Bath college and boasted outstanding culinary talent from establishments within a 50-mile radius of the city.

  • 12 year old Seb Shore from Norton Hill School was announced winner of the under 16's category.
  • Chris Emery - Sous Chef at The Wheatsheaf, Combe Hay won the under 23's category.
  • Timothy Ashton from Cheltenham Park Hotel took the gold award for the over 23's.

We wish to thank TV chef Martin Blunos, Gary Jones (Exec Chef at Le Manoir Aux Quat Saisons), Stuart McLeod (Development Director at Zuidam) and Stuart Ash (Head chef at Bath restaurant Woods) for judging this year's competition.


For details of other runners up and finalists visit the chefVchef website