Sous Chef - Sidmouth

Job Description

Sous Chef

£34,000-£36,000

Sidmouth

Sous Chef Benefits:

• 40-45 hours per week


• Overtime


• Free staff meals


• Onsite Parking


• Straight and Split shifts


• Training and development


• Discounts across the group


• Salary dependent upon background

Sous Chef required for busy Pub property near Sidmouth in Devon. This Sous Chef position involves playing an important leadership role within a brigade of 15, serving traditional fair using great ingredients and suppliers in this scenic setting.

This venue caries a great local reputation and in turn attracts a high volume of custom for their offering year round, creating a vibrant environment.

There is also a great opportunity for progression for those looking to take the next steps in their career.

Sous Chef requirements:

• As Sous Chef you will have previous proven experience of producing great food in a fun and challenging establishment


• Excellent communication skills


• Team Player

What next?

Apply with your CV or call 01225 480239 for more information on this or other vacancies in your area.