Chef Manager - Oxford
South
£30,000 - Contract Catering - Oxford
Oxford
Job Description
Chef Manager – Monday to Friday – Nr Oxford
This B&I site nestled near the city of Oxford are recruiting for a Chef Manager to develop their food and the flow of the catering department. This operation holds lots of daytime hospitality including fork and finger buffets along with snacks during breaks.
The dining is run a highly regarded Business, allowing the Chef Manager support if ever needed. You will be responsible for developing the food offering and ensuring each service is smooth!
The perfect Chef Manager will be passionate and able to inspire with a good knowledge of Finance!
- Circa 30K
- Monday to Friday
- 07.00 – 15.00 (Shifts)
- 52 week contract
