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  • Recruitment - Southampton

    South | Permanent

    £24,000 + Commisison (OTE £35,000+)

    Hospitality Employment Consultant £24,000 - £26,000 (OTE £35,000+) Southampton Come for the job. Stay for the challenge! We are seeking outgoing senior Chefs or Hospitality …Read more

  • Head Chef - Midlands

    Midlands | Permanent

    £40,000+ - Be a Hero! - Midlands

    Head chef - Join our team of SUPER CHEFS and become a hospitality hero! The security of a permanent, full time job with the benefits …Read more

  • Relief Chef - South Wales

    Wales | Temporary

    £15+ per hour - Various Venues - South Wales

    Relief Chef From £15.00 per hour South Wales We are hiring Head Chefs, Sous Chefs, Chefs de Partie and Cooks to work in various venues, …Read more

  • Cleaner - Swindon

    South West | Temporary

    £12.50- MOD- Swindon

    Cleaning Assistant Catering Services International £12.50 per hour Full time ongoing temporary     Multiple Monday to Friday cleaning assistant positions available on an ongoing basis.  We …Read more

  • Assistant Manager - Suffolk

    South East | Permanent

    £33,500 – Award Winning Restaurant - Newmarket

    Assistant Manager  Benefits: Try the food – Free meals on shift Boost your salary – Paid tips & service charge Look your best – Free …Read more

  • Sous Chef - Wokingham

    South | Permanent

    £35,000 - Private School Catering - Reading

    Sous Chef benefits £35,000 Monday – Friday Create weekly menus Help lead a small team Paid overtime   Our client operates one of the most prestigious …Read more

  • Head Chef

    South East | Permanent

    £45,000 – Award Winning Boutique Hotel – Bury St Edmunds

    Head Chef Benefits: Ready for a new venture – Build your kitchen team Seeking balance – Four day working week Like being rewarded – Paid …Read more

  • Head Cook - Bath & North East Somerset

    South West | Permanent

    £26,000 - Charitable Organisation - Bath

    The Head Cook will be first in command in the kitchen, enforcing the company’s specifications and guidelines. You will employ culinary and managerial skills in …Read more


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