• Sous Chef - National Chefs

    £24,000pa

    An exciting opportunity has arisen for a Sous Chef to join the kitchen brigade at this prestigious country hotel. Rosette experience is desirable however this …Read more

  • Food & Beverage Manager - National Chefs

    £25,000+

    Nationwide positions available for experienced Food and Beverage Managers within Contract Catering, Hotels and Restaurants. With ll branches across the Country we have got them …Read more

  • Conference & Banqueting Co-ordinator - National Chefs

    £20,000+

    Move into a new position in 2007! Simply apply online and we will do the rest!Read more

  • Sales/Marketing - Bath

    £25,000 per annum

    SALES MANAGER - WILTSHIRE HOTEL - £25k - EXPERIENCE REQUIRED We are looking for an Experienced Sales Manager for this Luxury Hotel in the Wylye …Read more

  • Receptionist - Bath

    up to £13,000

    Nightporter position in a 50+ bedroom red star property in Kent. Main duties include assuring the safety of guests and hotel and basic reception tasks. …Read more

  • Sous Chef - Brighton

    £22,700(based on a 47hr week)

    This fantastic 5 Star Hotel in East Sussex is looking to recruit a Sous Chef to assist in the smooth running of the kitchen operation. …Read more

  • Porter - Cardiff

    from 6.50 per hour

    Night Porter, Porter and Butler duties available full and part time...register with your up to date CV todayRead more

  • Assistant Restaurant Manager - National Chefs

    To £30,000

    Michelin restaurant requires experienced Assistant Restaurant Manager. You will be a professional individual and be customer focused and able to deliver the very best service.Read more