• Sous Chef - Cheltenham


    Traditional thatched inn on the Worcestershire and Gloucestershire border requires an experienced 2 nd chef to assist and deputise for the Head Chef in a ... Read more

  • Sous Chef - Cardiff

    £18,000 - £20,000 per annum

    Sous chef required for busy restaurant situated in the heart of Cardiff Bay.  Cooking with fresh local and seasonal ingredients to produce high quality dishes ... Read more

  • Assistant Restaurant Manager - National Chefs


    Excellent opportunity for a professional individual to work within a prestigious establishment in East Anglia. Key areas are strong customer service skills, Man-Management skills and ... Read more

  • Assistant Restaurant Manager - National Chefs


    Great opportunity for dynamic individual to work in one of the best hotels in the area. You will have previous supervisory skills and be able ... Read more

  • Sous Chef - Bath


    SOUS CHEF REQUIRED Sitting on the banks of the River Thames, in the heart of Reading,  with extensive facilities appealing to both the business and ... Read more

  • Sous Chef - National Chefs


    An exciting opportunity has arisen for a Sous Chef to join the kitchen brigade at this prestigious country hotel. Rosette experience is desirable however this ... Read more

  • Food Service Assistant - Coventry


    Flexible and mobile GA's required for Temporary contracts in and around Coventry. Own transport essential. Must have basic food hygiene and at least one ... Read more

  • Silver Service Waiting Staff - Brighton


    We have many establishments looking for experienced waiting staff. Earn loadsa dosh! Register with us NOW! Read more