• Operations Manager/Director

    £40,000

    For the best positions Nationwide register online and we will do the rest!Read more

  • Sous Chef - Bath

    Up to £28,000

    One of the top 200 hotels in the UK, red star property, 3 rosettes restaurant, cooking alongside Michelin star Head Chef. Fresh produce sourced locally. Read more

  • Operations Manager/Director - National Chefs

    Up to £50,000

    Ambitious, experienced and strong negotiator required to head up a new role within a rapidly growing organisation. A leader who can shape the function of ... Read more

  • Sous Chef - Bath

    Circa £20,000 Pa

    This is a great chance to join a small quite unique operation, Based in Bath and cooking top quality food in fantastic surroundings. Call Phil ... Read more

  • Sous Chef - Bath

    £20,000+

    A GREAT deal for all ambitous Sous Chef's out there! This large hotel situated near Windsor has 3 Rosettes , and with an award-winning Head ... Read more

  • Chef de Rang - National Chefs

    £14,000

    3 AA Rosette establishment is looking for an experienced Chef de Rang. Customer service is the key. Previous similar background essential. Read more

  • Sous Chef - Swindon

    £17,500 + Tips

    Experienced CDP or Sous Chef required to join this busy team, serving a modern menu in a contemporary public house on the outskirts of the ... Read more

  • Sous Chef - Bath

    £18-22K

    Sous chef required for elegant, country manor  with three restaurants plus event catering.  Serving a quality contempory menu to disearning clientele.  Applicants must be experienced ... Read more