• Sous Chef - Cotswolds

    OTE £18.00 - Private Estate - Cotswolds

    Up to £18 per hour Tronc included OTE upto £18.00 an hour! Sous Chef | Stunning Cotswolds Venue Looking for more than just another kitchen …Read more

  • Relief Chef - Cheltenham

    from £17 - various venues - Cotswolds

    Relief Chef Starting at £17.00 per hour – Cheltenham, Gloucester, Northleach, Stow-on-the Wold, Stroud and many others Relief Chef benefits: • Weekly pay • Competitive …Read more

  • Head Chef - Boston

    £35,000 - Near the sea - FREE accommodation

    Head Chef - Boston £35,000 Negotiable Free accommodation Near to a beach Tips   Lovely little traditional pub in the quaint market town of Boston - …Read more

  • Relief Chef - Cirencester

    From £16.00 - Various Venues - Cirencester

    Relief Chef Starting at £16.00 per hour Swindon & Surrounding Areas   Relief Chef staff benefits: • Weekly pay. • Competitive hourly rates starting from £16.00 …Read more

  • Event Staff - Brighton

    Up to £13.00 per hour - Event Staff - Brighton

    Event Staff Job Description Waiters, Bartenders & Kitchen Porters required to start immediately – up to £13.00 per hour We are looking for friendly, professional …Read more

  • Catering Assistant - Brighton

    To £13 per hour – Various Venues - Brighton

    Bar and Waiting and Catering Assistants Brighton and surrounding areas Up to £13.00 per hour   Type of Venues: Hotels, Events, Racecourses, Stadiums and more..   Bar …Read more

  • Kitchen Porter - Brighton

    DBS Required - Up to £13 per hour – Various Venues – Brighton

    Position: Kitchen Porter (With Enhanced DBS) Location: Brighton and surrounding areas Type of Venues: Hotels, Events, Schools, Stadiums and more.. Salary: Up to £13 …Read more

  • Relief Chef - Eastbourne

    £16-20 per hour - Eastbourne - Relief Chef

    Position: Relief Chef Location: Eastbourne Venue: Contract Catering, Events, Restaurants, Hotels and more  Hourly rate:  £16-£20 per hour Employment type: Temporary    We are currently looking …Read more